Ranney Ranch
Grass-fed, grass-finished beef
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Thank you to our friends, partners and neighbors who have supported the Ranney Ranch over the past 52 years. We are grateful to pass our beautiful ranch on to a wonderful family who care deeply about the land and are committed to carrying on the rangeland practices that have worked so well here in our high mesa country. Happy Trails!
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About Us
The Ranney Ranch is a family owned cow-calf ranching operation that sits at 6200′ in the high mesa country of central New Mexico. We sell range-finished young beef direct to consumers, like you, who value how their food choices impact the environment. We are…
Grassfed Beef
Our Grassfed Beef model is unique and ideally adapted to the semi-arid landscape of the American West. We offer our range-raised calves at weaning, at seven to nine months of age (compared to the 24 months of age for the average grassfed beef) which…
Finding Home on the Range
“So, what are your plans for after graduation?” “What you want to do with your life?” Ah, the questions every soon-to-be college graduate dreads. And of course, the ones asked by every well-meaning grandparent, aunt, professor, and friend. If you’d asked me one of…
2015 Annual Round Up
With so much rain and an abundance of grass, heifers and calves are fat and happy this year at Ranney Ranch. On July 9 and 10, a dedicated team of friends and family gathered to vaccinate and brand. Clouds threatened, but managed to provide perfect…
May 29th Marketing and Grazing Practices to Survive Drought
An HMI Open Gate Workshop @ the Ranch Our Ranney Ranch Day is part of HMI’s Open Gate Learning Series.Open Gates are peer-to-peer action-based learning days with short presentations and small group exercises geared for participants to share discoveries and management techniques with guidance from…